Friday, May 9 at BTC
We’re closing out Jackson Restaurant Week with a bang – and a toast!
JXN Restaurant Week—May 4-10—is back!
Explore JXN's culinary scene through a curated series of events, promotions, and community engagement. During this week, we'll celebrate our restaurants with unique foodie experiences and indulge in the diverse flavors that make us one-of-a-kind.
Char – traditional
Rooster's – chicken sandwich
Sugar's Place – chicken and waffles
Wing Mouth – chicken tenders
Johnny T’s Bistro & Blues – lemon pepper wings
Bully’s Soul Food – traditional
Scrooge’s - traditional
The Village Kitchen - wings
Mayflower Cafe
Johnny T’s Bistro & Blues – seafood pasta, catfish or shrimp and grits*
Saltine – oysters, shrimp & grits
Walker’s Drive-In – Red Fish Anna
Eudora’s Mississippi Brasserie– oysters
Hal & Mal’s – shrimp/oyster po'boys
Drago's
Ellis Seafood – popcorn shrimp platter
Names & Faces – fried fish
Each day will spotlight a food theme with social media features and community engagement:
Friday, May 9 at BTC
We’re closing out Jackson Restaurant Week with a bang – and a toast!
From delectable soul food classics - some of them James Beard Award-winning - to innovative Southern fusion, don't sleep on the City With Soul's culinary scene.
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